SERVICES
Courses
SKILLS AND TRAININGS
Digital Revolution and Artificial Intelligence in Hospitality, Catering, and Complementary Businesses
Date
26 november 2024, from 2:00 PM to 6:00 PM
Supply Partner
EDI.Marche Scarl Confcommercio
Participants
15
Duration
4 hours
Delivery method
In person, Ancona Via S. Totti 12
Cost
450 euro for Partecipant/Company
Who is it aimed at?
It is aimed at anyone interested in understanding the basics and practical applications of these technologies within a company, regardless of their specific role.
Goals
The course aims to address the topic of digitalization in the hospitality sector by analyzing the pros and cons of adopting products and processes linked to innovation. It then focuses on digital tools and AI that support businesses in the sector, helping to improve the quality of services provided and enhance company profitability.
Contents
1. Hospitality businesses in the digital era
2. The pros and cons of adopting products and processes related to innovation in the sector
3. What digital tools and AI can improve the quality of services
4. The “economic” impact that digital tools and AI can have on cost containment and profit improvement